Hannah holds a Bachelor's degree in Health Science and Psychology from Boise State University in Idaho (2020) and a Master's degree in Nutrition and Food Systems from Ghent University in Belgium (2024). She is passionate about contributing to a more sustainable agri-food system across all sectors. Application-wise, she is highly interested in scientific communication and creative media. During her studies, Hannah worked on the PATHWAYS Project, which lead her to pursue a Communication Trainee position at REVOLVE.
I’m sustainable
As a person who is highly involved in the field of nutrition and agri-food systems, I am devoted to actively pursuing sustainable practices in this regard. Daily, I make conscious decisions to choose environmentally-, climate-, and animal welfare-friendly foods, as well as promoting these options to my friends and family. Beyond food, I am extremely passionate about traveling. I opt for sustainable choices when traveling. This may include utilizing public transport, shopping in second-hand stores, and adapting to local culture.
The future I want
While this is a multi-layered conversation, the future I want is rooted in the need for community engagement and unwavering compassion for people, animals, and our planet alike. This can begin with the willingness to talk and understand our fellow humans. I want a future in which our agricultural supply is healthy, sustainable, and ethically-sourced. Where our future children and animals can go outside without worrying about air quality or their general safety. And most importantly, a future in which all beings prioritize the wellbeing of both themselves and everything surrounding them.
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